A guided visit to Paestum, renowned for its stunning ancient Greek temples, typically includes a tour of the archaeological site where visitors can marvel at the well-preserved ruins. Following this, a trip to a local mozzarella farm offers an immersive experience in traditional cheese-making, often culminating in a tasting of fresh mozzarella di bufala. The day can be enhanced with a wine tasting at a nearby vineyard, where guests can savour regional wines, such as Fiano and Aglianico, complemented by local culinary delights, making for a rich and enjoyable exploration of the flavours and history of the Campania region.
What’s included?
- Pick-up and drop-off service from and to the participants’ accommodation ( please let us know your pick-up location by filling out the form below in the notes field)
- Guide in person at the Paestum archaeological site and the Museum (two hours)
- Guide in person to Bufala’s Mozzarella Farm
- Host/Guide in person at the winery
- Mozzarella tasting quotes
- Minivan
- Driver
- Parking fees
- Wine tasting and lunch
Exclusions
- Entrances* to the Archaeological site of Paestum . (*Upon request, we can buy for you the skip-the-line tickets at € 20,00 per person. Please let us know if you like this service by filling the note field in the Booking form)
Please note
- Please refer to any food intolerance
- For Clients located in the Naples Area, Sorrento Area, and Positano Area, the pick-up is set at 7.30 am
- For Clients located in the Santa Maria di Castellabate area, the pick-up time is set at 8.30 am
What do I need to bring?


